San Francisco has no shortage of standout restaurants, but San Ho Won brings something truly special to the table. Located in the Mission District, this modern Korean BBQ spot is the kind of place where traditional flavors get a smoky, unforgettable upgrade—and yes, it’s Michelin-starred for a reason.

Where Korean Tradition Meets California Fire:

San Ho Won isn’t your average Korean BBQ joint. The lychee wood-fired grill is the heart of the kitchen, giving each dish a bold, charred depth you’ll be thinking about long after your last bite. The menu balances classic Korean flavors with refined technique and local ingredients, creating a dining experience that’s rich, flavorful, yet authentically modern.

What to Order at San Ho Won:

You really can’t go wrong here, but a few dishes stand out as musts:

• Mandu: a must order in my opinion especially if this is your first time dining at San Ho Won. This Korean dumpling is rich, flavorful  and very delicious.
• Egg Souflé with a spicy anchovy broth. Another must order that blends a traditional, fluffy egg in a base of a savory and spicy broth topped with a savory and flavorful seaweed sauce. An absolute must order.
• Double-Cut Galbi (Grilled beef short ribs): These are next-level in my honest opinion. They call them double cut for a reason: They are thick, juicy and full of flavor! An absolute must in my opinion!
• Kimchi Jjigae (kimchi stew): Soul-warming and spicy in the best way.
• They also offer a chef’s tasting menu, which is an excellent way to experience the full range of what San Ho Won does best.

  

Why San Ho Won stands out:

There’s a sense of precision in everything here—from the timing of the courses to the subtle layering of flavors. But it never feels pretentious. The service is warm, the atmosphere is stylish but relaxed, and the food… well, let’s just say it’s earned its Michelin star without losing its soul.

Keep in mind:

• Location: 2170 Bryant St, San Francisco, CA 94110
• Reservations: Highly recommended (they book up fast)
• Where to book: Tock
• Menu Style: À la carte or prix fix tasting menu
• Great for: Date nights, food lovers, or anyone who appreciates fire-grilled perfection
• Planning a night out in San Francisco? Make it San Ho Won. It’s Korean BBQ done with serious skill, heart, and just the right amount of heat.